Treat yourselves to a 4-course dining experience and a glass of bubbly on arrival.

Whether it's a romantic Valentine's Day or a fun Galentine's celebration, TOTE is the perfect venue for your gathering. Join us for an exceptional experience filled with love, laughter, and fantastic moments. Book your spot now and make your Valentine's or Galentine's celebration truly special at TOTE!

Wednesday, February 14, 2024

From 5.30pm

$110 Per Guest

Indulge in a four-course culinary experience, including Piper-Heidsieck Champagne on arrival. Our talented chefs have crafted a menu featuring rare Wagyu, olives, cured meat, golden zucchini flowers, dry-aged striploin, charred WA 1/2 lobster, and a delicious potato pave. Cap off the evening with a delightful dessert.

Secure your table now for an unforgettable Valentine's Day filled with love, great food, and lasting memories.

View Menu

Book a Table

- MENU - 

Piper Heidsieck on arrival

ON ARRIVAL

Puffed tendon, rare wagyu, truffle aioli, pecorino 

SHARED ENTREE

Mount Zero olives, house bread

Selection of cured meats, green tomato, grissini

Golden zucchini flowers, ricotta, almond cream, leek ash

CHOICE OF MAINS

Dry aged O'Connor striploin, sauce bordelaise, bone marrow croquette

or

Charred 1/2 WA Lobster, spaghetti, nettle, bottarga

SIDES

Potato pave

Garden salad, tarragon vinaigrette

SHARED DESSERTS

Vanilla panna cotta, Ooray plum, mountain pepper berry shortbread